Le Grand Balls Menu

Le Grand Balls presents a focused, comfort-driven menu where the humble meatball becomes the main attraction. The selection moves from hearty Meat Balls and flavorful Lamb Balls to lighter vegetarian choices like Vegetarische Bällchen Und Salat Der Saison, paired thoughtfully with sides such as Polenta Crémeuse, Frites Maison Avec, Salade de Saison, and Houmous. The menu feels playful yet satisfying, with highlights including Boulettes de Viande Polenta, Rinderbällchen Und Chips Mit Rosmarin Und Pecorino, and Salade Grecque Spicy Balls Jus Pastèque-menthe, while sauces and accompaniments such as Sauce Chimichurri, Hummus Mit Olivenöl, and Burrata Mit Olivenöl Und Kräutern add freshness and depth. For those craving something crispier, Poulet Spicy Fried Chicken brings a bold, casual edge, and the meal closes nicely with the rich Fondant Au Chocolat Noir.